I love gator and I love gator burgers! This Jalapeño Cheddar Gator Burgers recipe is one of the best ways to make a gator burger I know! My dad and husband got an 11-foot gator last year. After giving away around twenty pounds and cooking another twenty we still have forty pounds of gator meat […]
Month: March 2021
I wanted an extra thick mac and cheese. I’m talking cheese pull, crispy top, noodles trapping cheese inside them… the whole nine yards. This recipe makes a casserole sized dish serving and let me tell you a secret, I ate the whole thing. Enjoy this deliciousness. Thick, cheesy, and tasty mac and cheese!
My mom grew up in Southeastern Louisiana and attended Tulane University where she met my father. I have loved Cajun food since I was in the womb. This crockpot gator jambalaya is so easy and tasty it will have you saying “Laissez les bons temps rouler!” like the locals. Delicious gator jambalaya that you can […]
You ever plan on getting Chick-Fil-A and then realize it’s the Lord’s day? There is nothing worse than craving those delicious crispy nuggets from Chick-fil-a on a Sunday. I came up with a recipe that will hit the spot, but with a fun gator nuggets twist. Fill your Sunday Chick-fil-a cravings with some gator-fil-a nuggets!
Whataburger Honey Butter Chicken Biscuits are to die for. If you have ever had one you would understand. They have a cult like following because, honestly, they are that good. Here is a pheasant version because why not? Delicious pheasant rendition on a Whataburger classic!
These buttery buttermilk biscuits are easy and will melt in your mouth. Who doesn’t love some delicious biscuits? Throw these bad boys together with your grits, eggs, bacon, and sausage or with your Whataburger honey butter pheasant biscuit and go to town! Delicious biscuit recipe for all of your biscuit needs!
What’s better than comfort food? Easy to make comfort food! With this crockpot pheasant and dumplings, throw it in a pot, and in a few hours you have yourself a simple yet delicious meal. I know pheasant and dumplings is probably a staple in the pheasant community, but I wanted to put my own spin […]
Did someone say Pi Day? Well, even if you didn’t here’s my delicious pantry pie recipe lol! Do you ever just want desert and don’t know what to make? Do you ever just go from your fridge, to your freezer, to your pantry just hoping something delicious will magically appear?? Well, me too and since […]
Venison and Egg Klobasneks are a delicious take on a Texas staple that is sure to make you wonder why you’ve never had it before! If you’ve ever stopped to eat in Texas, you’ve probably seen these little meat or fruit filled pastries. Their name depends on what they are filled with. If it is […]
Simple Vietnamese fish dipping sauce to pair with your Wild Pork Vermicelli bowl. This adds the perfect amount of flavor to any vermicelli bowl. This side sauce is again one of the reasons Asian cuisines is so flavorful! In the Vermicelli bowl you have a marinated pork, Vietnamese Pickled Carrots and Daikon Radish, and this […]