Recipes for a Hunter's Wife
This Venison Meatball Sub is the first recipe I’m using my Venison Italian Sausage with, and it is delicious! One thing I find lacking in the wild game community is what to do with your sausage after it is made. My husband has a ton of wild game cookbooks from Steven Rinella, Hank Shaw, and […]
This Venison Italian Sausage will go great in every one of your Italian recipes! I love Italian food and I have a plethora of venison in my freezer so this recipe kind of wrote itself! Italian sausage kind of just goes with Italian food. In a lasagna, meatballs pizza, calzone, and every other dish you […]
This Venison Chili Cornbread Casserole is so delicious. It will be an absolute hit for any age that eats it. Growing up my father always used the 2 Alarm Chili Kit. I like this kit because it gives several options to spice it up. You can add beans, tomatoes, whatever you want in your chili […]
This Venison Stuffed Pumpkin is so delicious and will absolutely be a fall favorite! Tis pumpkin season guys! But you might be looking at this recipe thinking why? And my response is why not? When fall comes around, people typically associate pumpkin flavor with pumpkin spice. Therefore, this recipe might sound strange. However, pumpkin by […]
My Aunt Vicki’s Bean Burrito Casserole will become a regular dish in your household. It is honestly that good. I think we have it at least once every other week. This recipe does not get old and is always loved. My Aunt gave this recipe to my mom when I was little. It is typically […]
If you liked my Venison Crunchwrap recipe you have to try this Venison Quesarito recipe! I had SO much positive feedback from my Venison Crunchwrap recipe that I decided I wanted to expand into some other Taco Bell favorites of mine. Quesaritos might not be on the menu anymore unless you use their app (why???) […]
If you are a taco bell fan you have to try this Venison Crunchwrap recipe! Taco Bell is honestly my favorite fast-food restaurant. Where else can you get ridiculously full with like only $5?? For most of my life I had my Taco Bell order locked and loaded and ready to go (chicken quesadilla, bean […]
This Mom’s Venison Roast is easy peasy and absolutely delicious. It works if you have a bone-in roast or regular roast. By cooking the meat low and slow all the connective tissue, fat, and other undesirable pieces are melted down and, if using a bone-in cut, is so tender it falls right off the bone. […]
This Venison French Dip is the perfect way to utilize an underappreciated cut of meat. Living in Texas comes with a lot of exotic animals. You can go on a nice little drive through the hill country and see a variety of African and Asian animals behind their high game fences. A quintessential Texas exotic […]
I follow Grillo’s Pickles on Instagram. They posted a picture of a burger the other week with a caption detailing their Grillo’s Burger showdown challenge. I love Grillo’s and decided I would throw my recipe and picture in the ring. I knew I had to create an epic recipe for it, and I mean EPIC. […]