Cinnamon Roll Archives - Wife Of A Hunter https://wifeofahunter.com/tag/cinnamon-roll/ Recipes for a Hunter's Wife Tue, 21 Dec 2021 23:07:04 +0000 en-US hourly 1 https://wordpress.org/?v=7.0 https://wifeofahunter.com/wp-content/uploads/2021/03/Header-WOAH-150x150.png Cinnamon Roll Archives - Wife Of A Hunter https://wifeofahunter.com/tag/cinnamon-roll/ 32 32 191194188 Cinnamon Roll Sugar Cookies https://wifeofahunter.com/cinnamon-roll-sugar-cookies/ https://wifeofahunter.com/cinnamon-roll-sugar-cookies/#respond Tue, 21 Dec 2021 23:06:52 +0000 https://wifeofahunter.com/?p=2695 Who doesn’t love cinnamon rolls?? What about sugar cookies in the form of a cinnamon roll i.e. Cinnamon Roll Sugar cookies! These kind of came to me in a fever dream of sugar and happiness and will be great for the family. These bad boys are just tasty sugar cookies with a little cinnamon roll […]

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Who doesn’t love cinnamon rolls?? What about sugar cookies in the form of a cinnamon roll i.e. Cinnamon Roll Sugar cookies! These kind of came to me in a fever dream of sugar and happiness and will be great for the family.

These bad boys are just tasty sugar cookies with a little cinnamon roll twist. The only thing to keep in mind though is they make A LOT. If you keep them small, they’ll make 50!! If you make them bigger, they are still pushing over 30 so bring a hungry family and lots of milk.

Cinnamon Roll Sugar Cookies
Cinnamon Roll Sugar Cookies
Print

Cinnamon Roll Sugar Cookies

Tasty cookies for cinnamon roll lovers!
Course Dessert
Cuisine Dessert
Keyword Cinnamon, Cinnamon Roll, Cookies, Sugar
Prep Time 1 hour 15 minutes
Cook Time 10 minutes
Total Time 1 hour 25 minutes
Servings 50 cookies
Author Sophie May

Equipment

Ingredients

Sugar Cookie:

  • 1 C salted butter
  • 3/4 C brown sugar
  • 1/2 C white sugar
  • 2 eggs
  • 1/2 tsp vanilla
  • 1/2 tsp maple extract
  • 1 C cake flour
  • 1 3/4 C all purpose flour
  • 1 tsp baking soda

Cinnamon Filling:

  • 1 1/4 C brown sugar
  • 3.5 T cinnamon
  • 4.5 T melted butter

Glaze:

  • 1 C powdered sugar
  • 1 tsp vanilla
  • 2.5 T milk

Instructions

Sugar Cookie:

  • Cream together butter and sugars. On my mixer I used my paddle attachment and set my speed to low for 30 seconds, medium for 30 seconds, and then high for 30 seconds. It came out creamed and fluffy.
  • Add eggs one at a time.
  • Add vanilla, maple, cake flour, all-purpose flour, baking soda, and mix for one minute until fully incorporated.
  • Refrigerate for 30 minutes
  • Once chilled, roll dough out into a 1/4 inch thick rectangle on a lightly floured sheet of wax paper.

Filling:

  • Combine all filling ingredients until well incorporated.

Assemble:

  • Spread filling evenly across the dough like you would a cinnamon roll.
  • Using the wax paper to aid you, roll the dough up into a tight log. The tighter you can make it the better.
  • Freeze for 20-30 minutes.
  • Preheat oven to 350°.
  • Line two baking sheets with parchment paper and set aside.
  • Cut dough into 1/2 inch slices and place flat on baking sheet, two inches apart.
  • Bake for 8-10 minutes or until edges are slightly golden.
  • Let cool completely.

Glaze:

  • Combine glaze ingredients until well mixed.
  • Once cookies have cooled completely, drizzle however much or little you desire. Enjoy!

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