Comments on: Beer Battered Walleye https://wifeofahunter.com/beer-battered-walleye/ Recipes for a Hunter's Wife Sat, 20 Sep 2025 02:13:24 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Zack https://wifeofahunter.com/beer-battered-walleye/#comment-44491 Sat, 20 Sep 2025 02:13:24 +0000 https://wifeofahunter.com/?p=2441#comment-44491 5 stars
In reply to Sophie May.

Just a little more crunch and this would be absolutely perfect, wonderful batter ma’am. Thank you!

]]> By: Karol https://wifeofahunter.com/beer-battered-walleye/#comment-31756 Tue, 31 Dec 2024 10:05:49 +0000 https://wifeofahunter.com/?p=2441#comment-31756 5 stars
Excellent batter for any light, flaky fish. I have tried several different recipes of yours. All spot on.

]]> By: Cheap Usa Proxy https://wifeofahunter.com/beer-battered-walleye/#comment-19764 Sun, 15 Sep 2024 13:34:59 +0000 https://wifeofahunter.com/?p=2441#comment-19764 5 stars
thank you for sharing with us, I believe this website truly stands out : D.

]]> By: Steve Nordquist https://wifeofahunter.com/beer-battered-walleye/#comment-5816 Sun, 14 Apr 2024 01:06:36 +0000 https://wifeofahunter.com/?p=2441#comment-5816 The recipe’s great, but at the moment it has no step where the fish is put through the moistened breading mix?!? It’s just mise mix and -fry the fish-. Ofc I want to bake instead of fry and maybe it’s more like 450°F for 25 min (tops?)

]]> By: Belen Fallows https://wifeofahunter.com/beer-battered-walleye/#comment-669 Fri, 02 Jun 2023 00:02:48 +0000 https://wifeofahunter.com/?p=2441#comment-669 5 stars
I like your blog

]]> By: Sophie May https://wifeofahunter.com/beer-battered-walleye/#comment-217 Sat, 01 Oct 2022 17:17:00 +0000 https://wifeofahunter.com/?p=2441#comment-217 In reply to Jim Manston.

I’m so glad you liked it! That’s exactly what I was going for.

]]> By: Jim Manston https://wifeofahunter.com/beer-battered-walleye/#comment-216 Thu, 29 Sep 2022 01:16:13 +0000 https://wifeofahunter.com/?p=2441#comment-216 5 stars
I love your recipe. I love that the batter is thin so it doesn’t overwhelm the fish.

]]> By: Sophie May https://wifeofahunter.com/beer-battered-walleye/#comment-215 Tue, 06 Sep 2022 01:22:24 +0000 https://wifeofahunter.com/?p=2441#comment-215 In reply to John Loban.

I am sorry the recipe didn’t turn out for you. It is supposed to be a thinner batter to allow the fish to reign supreme and not be overshadowed by fried batter. To make a thicker batter, you can decrease the beer or increase your flour and seasonings.

]]> By: John Loban https://wifeofahunter.com/beer-battered-walleye/#comment-213 Wed, 24 Aug 2022 01:12:18 +0000 https://wifeofahunter.com/?p=2441#comment-213 Batter per recipe was too thin so not sure this flour amount is correct – I was very disappointed

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