This Bourbon Chocolate Walnut Pecan Pie is perfect for this Thanksgiving/Christmas/Holiday season! Before we get too far… the correct way to pronounce this nut is Puh-cahn. Not PEE-can or Puh-can. It isn’t a porta-potty. No pee cans here. Anywhoooo. Now that that is cleared up. I grew up in Texas and pecan pie was a […]
Month: November 2021
Beer Battered Walleye Sandwich
This Beer Battered Walleye sandwich recipe will have you looking for the next flight to the Midwest! People in the south and the Midwest are basically just like two long lost twins separated by how much they like the cold. Both are known for hospitality and overall friendliness, both love hunting and fishing, and most […]
Venison Chili Cornbread Casserole
This Venison Chili Cornbread Casserole is so delicious. It will be an absolute hit for any age that eats it. Growing up my father always used the 2 Alarm Chili Kit. I like this kit because it gives several options to spice it up. You can add beans, tomatoes, whatever you want in your chili […]
Pheasant Noodle Soup
Pheasant Noodle Soup is the best and easiest way to warm up this winter season. This is a recipe I created using chicken in college. I have added more and more flavor to it over time and finally perfected it. It is delicious. My husband has been my tester for years on this recipe and […]
Beer Battered Walleye
Beer Battered Walleye. That’s it. That’s the tweet…or recipe. But for real, this recipe is amazing. If I had to explain what walleye tasted like, I would say it is similar to tilapia, maybe even more mild. But what’s great is you can use any white fish you want for this recipe. My father and […]
Apple Cinnamon Oat Cookies
These Apple Cinnamon Oat Cookies are sure to be a treat this fall season. Besides the change in weather (only kind of thanks Texas lol) the changing of certain acceptable flavors is one of the best parts of Summer ending and autumn beginning! And don’t let people tell you every dessert has to be pumpkin […]